Kimberly brings years of experience as a leader in non-profit organization management with a discipline in large-scale soil carbon measurement. She holds a BA in Political Science and International Development and focusses on grant administration, industry outreach, investor relations, and Government liaison.
As (former?) Executive Director, Food Water Wellness Foundation, Kimberly influenced programs within the United Nations FAO Working Group on Soil Carbon Sequestration and has presented to the House of Commons, Standing Committee on Agriculture and Agri-Food. She is the Incoming Co-Chair for the Organic Value Chain Round Table Carbon Sequestration Task Force and concurrently sits on the Member Advisory Board Rural Routes for Climate Solutions, AB.